Job Summary:
To sell and deliver bakery product range to customers in the most efficient manner to maximize sales turnover and contribution while maintaining the highest standard of customer service and working ethics.
Duties & Responsibilities
·Achieve sales targets by distributing the right products and quantities to the right shop category at the right time while controlling the wastage within the budgeted level.
·Achieve distribution targets by shop category.
·Ensures product quality and freshness are maintained by adhering to date code policy while reporting any customer product complaints immediately to his Sales Supervisor.
·Review daily sales performance and market changes with his Sales Supervisor by actively participating in the day-end review.
·Develop customer relationships through timely, adequate and courteous service and resolving customer complaints with the help of his Sales Supervisor.
·Maximize product sell out by making use of available merchandising resources and by applying recommended merchandising practices and standards.
·Projects a positive company image by maintaining high standards of sales ethics and an acceptable level of personal grooming and hygiene.
·Ensure optimum use of company equipment (like sales van, HHT & printer, Stands) by adhering to recommended procedures and practices and reports any problems that arise from usage to the Workshop Supervisor and his Sales Supervisor.
·Practices safe driving by following rules of the road while ensuring adherence to all company safety practices and policies.
Job Details
| Posted Date: | 2020-11-01 |
| Job Location: | Central Province, Saudi Arabia |
| Job Role: | Accounting and Auditing |
| Company Industry: | Food & Beverage Production |
Preferred Candidate
| Career Level: | Entry Level |
| Gender: | Male |
| Degree: | High school or equivalent |